Pizza Shop Equipment

A lot of factors must be taken in to the consideration to make a perfect and delightful pizza. The recipe of the dough, the resting time and the baking equipment determine the quality of Pizza.Your complete set of commercial catering tools will include crockery, cutlery, utensils, glassware, pots, pans, storage solutions, packaging, and disposables, cleaning equipment, detergents and safety equipment.

Preparation Equipment

Food preparation equipment is critical for the long-term success of any catering business be it a restaurant, café, pizza or large five star hotel. This is why it is so important for you to have the right advice and suppliers that you can work with to ensure you invest in exactly the right catering equipment you require.If you have your own pizza business, it is necessary for you to have the right pizza equipment to complement the needs in preparing delicious and appealing pizzas. There are a lot of supplies and equipment that you can make use of to create the most delectable pizza that your customers will surely adore, you’ll just have to search for the right one.

Having the right pizza equipment is crucial to ensuring your product, the food you are providing to your loyal customers, is served to them at the highest quality possible. For example, did you know that there are special pizza ovens designed solely to bake pizzas? Not only that, but there are many different kinds of pizza ovens available.

Wood fired Pizza oven

One way in which pizzas can be baked is on stone bricks that are laid over a heat source. Another common way is in an electric deck oven, where pizzas are slid onto a paddle, which is known as a peel. At this point, the pizza is either baked directly on the hot bricks of the oven, or on a round metal screen. A conveyor belt is another means of baking pizzas, where the pizza passes through the heat source at a slow pace and is fully baked by the time it goes through the oven. However, there are more sophisticated ways of baking pizzas as well.

Some of these ways include wood-fired and coal-fired brick ovens. Brick ovens were common in the past and are often used today only to bake bread and pizza, as opposed to being used to bake anything that needed baking like in the past. What makes brick ovens special is that it traps heat to ensure both even baking, and heat efficiency. Another way is by using a pizza stone, which is used to mimic the effect of baking in a brick oven.

An outdoor pizza oven is designed to warm and bake frozen or fresh pizza in a more convenient way. This pizza oven is capable of heating pizza in a very efficient way. You don’t have to take too much time in preheating, because baking the pizza itself would take less time for you to bake because of its feature which evenly distributes heat on your pizza. These pizza ovens uses liquid propane or natural gas to perfectly heat up your pizza and add flavor to it.

There are a few non conventional methods by which to make pizza as well. One such way is to make a grilled pizza. Just like the name suggests, there is no oven involved with this. The pizza is simply baked directly on a barbecue. Other forms of pizza include Greek Pizza and Chicago style Pizza, which are baked in a deep dished pan as opposed to on a flat surface such as the bricks of an oven.

As seen, there is a wide array of different ways to bake pizzas. From more conventional ovens to deep-dished and grilled pizza styles, there are options to make your ideal pizza exactly as you want. The variety of styles that a pizza can be created with is what makes pizza so popular, and what makes it enjoyable to so many people. What is most important, however, is that you have a proper pizza oven to ensure that the pizzas you bake come out as flavorful as they possibly can. If you feel that your current oven is not up to standard, you may want to visit your local pizza equipment store and see what they have to offer!

More relevant equipment: Dough Roller, Bakertop & Spiral Mixers.